Ing. Jozef Síkela
Twitter
AKTIVNÍ
Obsah příspěvku
Yet they could benefit much more. Most of the value of chocolate is still created far from where cocoa is grown. As a result, local communities earn only a small share of the profit, exporting raw beans while processing happens elsewhere.
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Metadata
| Platforma | Twitter (social) |
| Publikováno | 02.11.2025 10:17 |
| První viděn | 12.04.2026 08:46 |
| Poslední kontrola | 14.04.2026 08:11 |
| Počet slov | 0 |
| Hlídač ID | b193363ed98d33c0a2e9f16c3d4562be |
| Original ID | 1984927966132858931 |
| Zdrojová URL | https://x.com/JozefSikela/status/1984927966132858931 |